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Star Trek Cookbook

The Star Trek Cookbook
Author: Ethan Phillips
Publisher: Simon and Schuster
ISBN: 145168696X
Size: 42.29 MB
Format: PDF, Docs
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Is there one food that humans, Klingons, Bajorans, and Vulcans would like? If so, what would it taste like? How would you prepare it? Could you find all the ingredients locally? This is the task that faces Neelix, chef for the U.S.S. Voyager™, every time he takes on the challenge of trying to feed its crew of 140 food critics. But over the course of their journey, Neelix's learned a few tricks of the trade. He had to, just as a matter of self-preservation. Ethan Phillips, in the persona of Neelix, and William J. Birnes, the New York Times bestselling coauthor of The Day After Roswell, throw wide the vaults of interstellar haute cuisine, revealing for the first time the secret preparation techniques behind all those exotic dishes and drinks. The favorite foods of characters from every Star Trek series and movie are here, all adapted for easy use in twentieth-century kitchens. The Star Trek Cookbook also features a complete guide for whipping up the all the drinks served at Quark's. Fun, and easy to use, the Star Trek Cookbook is your indispensable guide to the food of the stars!
Star Trek Cookbook
Language: en
Pages: 336
Authors: Ethan Phillips, William J. Birnes
Categories: Fiction
Type: BOOK - Published: 2012-04-03 - Publisher: Simon and Schuster
Is there one food that humans, Klingons, Bajorans, and Vulcans would like? If so, what would it taste like? How would you prepare it? Could you find all the ingredients locally? This is the task that faces Neelix, chef for the U.S.S. Voyager™, every time he takes on the challenge of trying to feed its crew of 140 food critics. But over the course of their journey, Neelix's learned a few tricks of the trade. He had to, just as a matter of self-preservation. Ethan Phillips, in the persona of Neelix, and William J. Birnes, the New York Times bestselling coauthor of The Day After Roswell, throw wide the vaults of interstellar haute cuisine, revealing for the first time the secret preparation techniques behind all those exotic dishes and drinks. The favorite foods of characters from every Star Trek series and movie are here, all adapted for easy use in twentieth-century kitchens. The Star Trek Cookbook also features a complete guide for whipping up the all the drinks served at Quark's. Fun, and easy to use, the Star Trek Cookbook is your indispensable guide to the food of the stars!
The Star Trek Cookbook
Language: en
Pages: 208
Authors: Theresa Robberson
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Citadel Press
In a book that takes food preparation and entertaining where no one has gone before, Robberson has created over 130 delightful and delicious recipes based on dishes appearing in the "Star Trek" television series. Although each dish is most easily prepared through the magic of a replicator, "The Star Trek Cookbook" gives the average 20th-century cook the opportunity to venture into the future.
The Star Trek Cookbook
Language: en
Pages: 320
Authors: Ethan Phillips, W J Birnes
Categories: Cooking
Type: BOOK - Published: 2012-12-11 - Publisher: Simon and Schuster
Neelix, chef to the 140 crew of the USS Voyager, doesn't have an easy task. He's had to learn to satisfy the appetites of a dozen different alien races, in the course of which he's amassed a vast collection of recipes and tricks of interstellar haute cuisine. Now he reveals for the first time the secret preparation techniques behind all those exotic dishes - not to mention those intergalactic drinks . . . THE STAR TREK COOKBOOK includes dozens of easy and fun-filled recipes from Klingons, Vulcans, Ferengi, Cardassians - and, of course, spacefaring humans. All the favourite dishes of characters from every Star Trek series and movie are here, all adapted to make use of available Earth ingredients and suitable for preparation in twentieth-century kitchens. PLUS there's a complete guide to all the delicious concoctions that Quark serves in his bar!
Star Trek Cookbook
Language: en
Pages: 78
Authors: Sharon Powell
Categories: Cooking
Type: BOOK - Published: 2020-10-25 - Publisher:
For many, Star Trek is not just a show or movie franchise; it is a religion. Easily one of the most thoughtful and intriguing franchises, Star Trek is one of the first things you will remember from your childhood. Everybody talks about it and loves the characters. In the original series, iconic characters James Kirk, Mr. Spock, and his gang of novice crew members move through universes in pursuit of new life and civilizations. The motto of their starship, The Starfleet Enterprise, is to go boldly where no man has gone before. True to it, they transverse to several planets and universes and come across many civilizations. Thanks to its successful run, there were nine spin-off shows, six movies, and an animated series that helped the franchise carve a permanent name as a cult phenomenon. With each new civilization came its menu of food and drinks. From Vulcan delicacies to Cardassian drinks, there's a lot to explore within the Star Trek food universe. To help you out, this book gives you 30 recipes taken from the franchise. You will have a great time reading the recipes, the trivia attached to each, and trying them out! Surprise your family and friends
Die Erwerbsregeln der Ferengi
Language: en
Pages: 124
Authors: Ira Steven Behr
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher:
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Star Trek – Picard
Language: de
Pages: 400
Authors: Una McCormack
Categories: Fiction
Type: BOOK - Published: 2020-02-12 - Publisher: Cross Cult
"Vor 15 Jahren . . . haben Sie uns aus der Dunkelheit geführt. Sie kommandierten die größte Rettungsarmada aller Zeiten. Dann . . . das Unvorstellbare. Was hat Sie dies gekostet? Ihren Glauben. Ihren Glauben an uns. Ihren Glauben an sich selbst. Erzählen Sie uns, warum Sie die Sternenflotte verlassen haben, Admiral?" Jedes Ende hat einen Anfang . . . und dieser fesselnde Roman beschreibt detailiert, welche Ereignisse zu dem führten, was in der neuen Star-Trek-TV-Serie erzählt wird und er stellt neue Personen im Leben von Jean-Luc Picard vor – einem der populärsten und einzigartigsten Charaktere der gesamten Science-Fiction.
Amazing Star Trek Cuisine for True Fan
Language: en
Pages: 78
Authors: Beatrice Barnes
Categories: Fiction
Type: BOOK - Published: 2021-01-22 - Publisher: Independently Published
Is there one food that humans would like? If so, what would it taste like? How would you prepare it? Could you find all the ingredients locally? This is the task that faces Neelix, chef for the USS Voyager, every time he takes on the challenge of trying to feed its crew of 140 food critics. But over the course of their journey, Neelix's learned a few tricks of the trade. He had to, just as a matter of self-preservation. Amazing Star Trek Cuisine for True Fan, throw wide the vaults of interstellar haute cuisine, revealing for the first time the secret preparation techniques behind all those exotic dishes and drinks. The favorite foods of characters from several classic Star Trek series and movie are here, all adapted for easy use in twentieth-first century kitchen
Star Trek - Titan 4
Language: de
Pages: 352
Authors: Geoffrey Thorne
Categories: Fiction
Type: BOOK - Published: 2018-03-14 - Publisher: BoD – Books on Demand
Schicksal: Ein Konzept, so alt wie das Leben selbst. Formen unsere Entscheidungen die Zukunft oder ist es andersherum? Und wenn unser Weg vorherbestimmt ist - wenn wir unser Ende vorhersehen könnten - zu was würde uns dieses Wissen verpflichten? Die Reisen der Titan bringen das Schiff zu einer Welt am Rande des Verstandes. Orisha ist ein Planet, dessen Bewohner seit Jahrhunderten unter einem geheimnisvollen Himmelskörper gelebt haben. Seit dem Moment seines ersten Erscheinens glaubten sie, dass es sich bei ihm um etwas Unnatürliches handelt, ein böses Omen, durch das sie sich beobachtet fühlten, bloßgestellt, verletzlich - und er verursachte eine Urangst, die den Lauf ihrer Zivilisation beherrscht hat. Die Orishaner nennen ihn "das Auge", und weil er jedem wissenschaftlichen Versuch widerstanden hat, seine wahre Natur zu entschlüsseln, sind viele überzeugt, dass es sich bei ihm um ein Wesen handelt, dass ihre Welt untersucht ... und vielleicht darauf wartet, sie zu zerstören.
Star Trek - Das offizielle Wörterbuch
Language: de
Pages: 192
Authors: Marc Okrand
Categories: Fiction
Type: BOOK - Published: 2013-06-17 - Publisher: HEEL Verlag
"Trekkies" aufgepasst: Die überarbeitete Neuauflage ist endlich da! Klingonischkenntnisse können wieder neu erlernt oder aufgefrischt werden. Um die faszinierende Sprache des stolzen, kriegerischen Volkes in ihren Grundzügen zu lernen und zu verstehen, empfiehlt sich dieses praktische Wörterbuch. Grammatik und korrekte Aussprache sind ebenso Bestandteil wie ein alphabetisches Wörterbuch mit den wichtigsten Vokabeln. Doch der Leser sei gewarnt: Einfach ist die klingonische Sprache nicht! Für Folgeschäden wie Heiserkeit oder verknotete Zungen trägt jeder Sprachstudent selbst die Verantwortung. Das finden Sie u.a. im "Klingonischen Wörterbuch": - Regeln zur exakten Aussprache - Kommandos in abgekürztem Klingonisch - Anleitungen zum korrekten Gebrauch von Affixen und Suffixen - Konjunktionen, Ausrufe und Superlative - einfache und komplexe Satzstrukturen Für alle, die sich auf ihren Sternenreisen sicher auf dem interstellaren diplomatischen Parkett bewegen möchten. Der Autor Marc Okrand entwickelte die klingonische Sprache und Kultur für die Star-Trek-Filme und für Raumschriff Enterprise: Das nächste Jahrhundert. Überarbeitet vom Klingonisch-Experten Lieven L. Litaer.
Das STAR WARS Back- und Kochbuch
Language: de
Pages: 62
Authors: Robin Davis
Categories: Fiction
Type: BOOK - Published: 2012 - Publisher:
Books about Das STAR WARS Back- und Kochbuch